- French toast à la mode, served with cream and maple syrup
- Croque Madame on house made brioche
- Smoked salmon on scrambled eggs with house made crème fraîche, capers, rosti, and baguette with house preserves
- Canadian bacon and eggs with fresh baguette and house preserves
- House made muesli with fresh berries, plain yoghurt, and honey
- Baguette with house made preserves
Light Lunches with Salad
- Halibut Blanquette en Croute
- Tomato Torte with Asiago and thyme
- Pissaladière à la mode Provençal
- Quiche filled with grilled red pepper, spinach and chèvre
- Quiche filled with Black Forest ham, gruyere, and caramelized onions
Sandwiches
- Roasted chicken breast with rosemary aioli and cranberry compote on house made baguette
- Beef, roasted in house, with brie and garlic aioli on house made baguette
- Vegetarian with roasted portobello mushrooms, grilled red peppers, black olive tapenade, chèvre, and field greens on house made baguette
- Ham and cheese croissant
- Sandwich Niçois with tuna, olive tapenade, boiled egg, capers, red onion and field greens on house made potato rye bread
Tourtière
a traditional meat pie filled with veal, duck, pork and seasoned with quatre-épices in a puff pastry shell
Trompe à L’huile
Rich yet delicate, sweet olive oil bread scented with orange blossom water and orange zest
Figgy Christmas Cake
Gluten free and chock full of brandy soaked fruits, nuts, enrobed with marzipan and elegantly decorated with white rolled fondant
Chocolates
We have selected to feature world renown Chocolat Michel Cluizel, and present these fine pure chocolates, made with finest, pesticide-free cocoa. From 99% cocoa content to milk chocolates, and plantation selections, chocolate lovers will be tickled pink